Eddie O’s Magic Beans, also known as Magic Frijoles, are easy-heat (microwave and stove top), ready-to-eat pouches of refried pinto beans made with butcher-sourced pork fat that is smoked and rendered into manteca (lard) using a wood-fired offset smoker!
We pair the natural versatility of pinto beans with our unique lard rendering process, and then package ‘em into easy-heat pouches. The creation is a culinary convenience to make magic at every breakfast, brunch, lunch, linner, and dinner!
Magic Frijoles was never the plan so we know firsthand about chasing a passion and finding a dream - a bean dream - instead. Our story is rooted in family, the cooking traditions of Tejanos, and the city we call home.
Magic Frijoles partners with local businesses across Texas to ensure no kitchen, taco, or kiddo goes without that feel good feelin’ of frijoles. Available today in major cities and small towns throughout Texas, Magic Frijoles reach customers in the form of convenient pouches or as part of restaurant and coffee-shop menus.
Please email info@magicfrijoles.com to discuss your team’s specific needs.
“The beans arrived in perfect condition! We paired ours with some pan-fried potatoes and a tortillas and man it was good! Thank you for taking care of your refried-bean-loving Texans! Expect more orders from us in the future!”
- Kourtney T. (Taylor, Texas)
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